Description
Clean, sweet coffee from the honey process. A lovely balance of acidity and body.
Tasting notes: honey, apricot, milk chocolate.
How to brew: V60, AeroPress, espresso.
Costa Rica Tarrazú whole bean coffee
5 390 Ft
Clean, sweet coffee from the honey process. A lovely balance of acidity and body.
- Tasting notes
- honey, apricot, milk chocolate
- Roast
- light-medium
- Origin
- Costa Rica, Tarrazú
- Brewing
- V60, AeroPress, espresso
- Caffeine
- regular
- Size
- 250 g
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Additional information
| Tasting notes | honey, apricot, milk chocolate |
|---|---|
| Roast | light-medium |
| Origin | Costa Rica, Tarrazú |
| Brewing | V60, AeroPress, espresso |
| Caffeine | regular |
| Size | 250 g |
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